Easter Gateau with Lemon Topping

11.50

Our special Easter gateau is made of a plain sponge filled with jam and fresh cream. The outside is coated in fresh cream and finished with cake crumb. The top of the cake is covered in lemon flavoured fondant and a mini egg chocolate nest.

Preorder your cake for collection by Friday April 2nd 2021.

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Description

Our special Easter gateau is made of a plain sponge filled with jam and fresh cream. The outside is coated in fresh cream and finished with cake crumb. The top of the cake is covered in lemon flavoured fondant and a mini egg chocolate nest.