We are currently hiring staff for our bakery, front of house and kitchen for the 2023 season. If you are interested please call 095-21283 for more information on the duties within each of the roles or email us at email@example.com.
- Have a passion for food and customer service.
- Enjoy working as part of a large team in a busy, fast-paced environment.
- Be available to work 5 out of 7 days, must be available to work weekends.
- Have a good level of English.
Check out our Online Shop!!! Browse the selection of bread, cakes, pastries and celebration cakes that are currently available for you to Click and Collect. Place your order in our secure environment using Stripe, then stop into the shop to collect the goodies. Of course, you can still phone in an order by calling 095-21283 or message us on Facebook as not all of our products are online yet.
Walsh’s Bakery was founded in 1953 by Tom Walsh. He married his wife, Una, soon thereafter. Their seven children grew up helping in the bakery and shop. The Walsh family baking tradition is now carried on by their son, Cathal, with his wife, Joan, and daughter, Róisín.
Open year-round, Walsh’s Café and Cake Shop are abuzz with locals and tourists enjoying handcrafted sandwiches, hot meals, gourmet coffees & teas and, of course, the many scrumptiously yummy bread, cakes and pastries created in the bakery.
Video filmed and edited by VisitorFlix International Limited for the Destination Video Guide on Aer Lingus. Web design/development and product photography by Stubborn Goats Creative Services. Gallery photos from This is Galway’s Boyd Challenger, as well as, Walsh’s staff.